1. General Information
Botanical Name: Zanthozylum armatum
Plant Part Used: Berry
- Extraction Method: Steam distillation
Sourcing Type: Wildcrafted
2. Chemical & Physical Properties
Appearance: Fluid liquid
Color: Pale Yellow
Aroma: Refreshing,pleasant, spicy
Note: Middle
Specific Gravity:0.8153-0.9050 at 25°C
Refractive Index: 1.467-1.481 at 25°C
Optical Rotation: 5.03-9.67 at 25°C
3. Purity & Certification
100% Pure & Natural (Adulteration-Free Statement)
Certifications (USDA Organic, ECOCERT, GMP, etc.)
GC/MS Analysis Available
4. Uses and Applications
Traditionally used to numb pain and treat gum infections.
Adds a tangy, peppery flavor to Himalayan dishes and pickles.
- Used in perfumery and oral care for its refreshing, antimicrobial properties.
- Helps relieve indigestion, gas, and bloating in herbal remedies.
Used to ward off insects in traditional households.
Xanthoxylum oil
Xanthoxylum essential oil, derived from the berries or seeds of Xanthoxylum armatum (commonly known as Timur), carries a sharp, citrusy-spicy aroma. It is valued for its potent antimicrobial, analgesic, and anti-inflammatory properties, making it popular in oral care products, aromatherapy, and traditional medicine for treating toothaches and digestive issues.