1. General Information
Botanical Name: Trachyspermum ammi
Plant Part Used: Seeds
Extraction Method: Steam distillation
Sourcing Type: Wild crafted
2. Chemical & Physical Properties
Appearance: Free flowing liquid
Color: Pale yellow to brownish yellow
Aroma Profile (Top/Middle/Base Notes): Middle
Specific Gravity: 0.9001 at 20°C
Refractive Index: 1.4908 at 30°C
Optical Rotation: +1.07°C at 30.1°C
3. Purity & Certification
100% Pure & Natural (Adulteration-Free Statement)
GC/MS Analysis Available
4. Uses and Applications
Relieves digestive issues like indigestion, bloating, and gas.
Possesses strong antibacterial and antifungal properties.
Helps relieve respiratory congestion and cough.
Useful in pain relief for arthritis and joint inflammation.
Acts as a natural insect repellent.
Can be used in oral care for its antimicrobial action.
Ajwain oil
Ajwain essential oil is steam distilled from the seeds of Trachyspermum ammi, a plant native to India and also cultivated in parts of Nepal. The oil has a sharp, spicy aroma with a strong presence of thymol, its major active compound. Traditionally used in Ayurvedic and Unani medicine, Ajwain oil is valued for its powerful digestive, antimicrobial, and anti-inflammatory properties. It is often used in formulations for gut health, respiratory support, and topical pain relief.